Milk and dairy products bring together, in Morocco, companies active across the entire processing chain, from raw milk collection through to finished products. Cheese and butter form the largest category, followed by industrial dairies and butter-making plants that carry out initial processing. Yoghurts and fresh cheeses, as well as milk-derived products, round out this mass-market offering, alongside ice creams, sorbets and dairy desserts and creams. The more technical segment of powdered and condensed milk stands apart from medical and baby milks, which are subject to specific requirements, while milk-based drinks close out this listing. Identify the manufacturer or distributor suited to your needs among companies based in Casablanca, Marrakech and Tangier.